Study of nitrate rate in some vegetables cultivated in Poldokhtar and Khorramabad, Lorestan province

Authors

  • Bazdar, AR Department of Agriculture, Agriculture Organization Ministry, Khorramabad, Iran
  • Hassani Moghaddam, E Department of Medical Sciences, Razi Herbal Medicines Research Center, Lorestan University of Medical Sciences, Khorramabad, Iran AND Department of Agriculture, Seed and Plant Certification Research Institute, Agricultural Research Education and Extension Organization, Karaj, Iran
  • Shaaban, M Department of Agriculture, Young Researchers and Elite Club, Boroujerd Branch, Islamic Azad University, Boroujerd, Iran
Abstract:

Background and Objective: Nitrate is one of the most important factors in determining the quality of vegetables. Today, due to the excessive use of nitrogen fertilizers to accelerate vegetative growth, many vegetables have a high percentage of nitrates in human diet. The purpose of this study was to investigate the concentration of nitrate in four vegetable species cultivated in Poldokhtar and Khorramabad cities. Materials and Methods: In this research, the nitrate content of four vegetables including Iranian leek, Basil, Mint and Radish (tuber and leaves) cultivated from olericulture field on Khorramabad and Poledokhtare were measured. A 2kg edible portion of vegetables was randomly collected for each species in triplicate and carried out to the laboratory. The nitrate content was measured according to the instructions of the Institute of Water and Soil of Iran. For this purpose, after preparation of the samples, a spectrophotometer was used to measure absorption at 580 nm. The nitrate content in different vegetables was estimated using a standard curve. Results: The nitrate mean concentration of the studied vegetables from khorramabad city was 27017 mg/kg for Radish tuber, 9500 mg/kg for Basil, 8408 mg/kg for Iranian leek, 98231 mg/kg for Radish leaves and 5450 mg/kg for Mint. The values for the samples taken from Poledokhtare city were 12933 mg/kg for Radish tuber, 9063 mg/kg for Basil, 6708 mg/kg for Iranian leek, 6296 mg/kg for Radish leaves and 5454 mg/kg for Mint (5454 mg/kg). The values were all higher than the recommended doses for consumption. In control field, the nitrate mean concentration were 1586, 1134, 906, 794 and 662 mg/kg for Radish tuber, Basil, Iranian leek, Radish leaves and Mint, respectively. The values were within the range of recommended doses. Conclusion: The amounts of nitrate measured in 100g of green tissue in Radish tuber, Basil, Iranian leek, Radish leaf and Mint were 7.36, 3.37, 2.74, 2.64, and 1.98 times more than the daily allowance limit, respectively. Given the high nitrate content in the studied vegetables, it is recommended that cautious is taken for consumption of the vegetables and nitrate content of the vegetables produced in Lorestan province in different seasons should be monitored.  

Upgrade to premium to download articles

Sign up to access the full text

Already have an account?login

similar resources

Study of nitrate status in some vegetables collected from Kermanshah vegetables markets

Background and Objective: Much of the nitrate consumption by humans in the daily diet comes from vegetables. The high concentration of nitrate in edible parts of vegetables causes toxicity, anemia for children and nitrous amine production in adults. Nitrous amine may results in cancer. Samples were collected from four main vegetable markets in Kermanshah city in summer 2019 to investigate the c...

full text

morphology, geochemistry, mineralogy, and micromorphology of soils of hormozgan province in relation to parent materials

ویژگی های زمین شیمیایی، کانی شناسی، و میکرومورفولوژیکی خاک ها و سنگ مادر مربوطه در منطقه بین بخش های جنوبی زاگرس و خلیج فارس تا دریای عمان(استان هرمزگان، ایران) مورد بررسی قرار گرفت. هدف های این مطالعه شناسایی تغییرات در خصوصیات فیزیکی، شیمیایی، و ترکیب کانی شناسی خاک، مطالعه میکرومورفولوژی و تکامل خاک، و بررسی توزیع عنصر خاک بر اساس هوازدگی، پروسه های خاک و زمین شناسی جهت توصیف اثرات مواد مادر...

15 صفحه اول

Fauna of some Mesostigmatic Mites (Acari: Mesostigmata) in Khorramabad Region, Lorestan Province, Iran

Objective: In soil habitats, mesostigmatic mites (Acari: Mesostigmata) are among the most important predators of smallarthropods and nematodes. Methods: A study was carried out during 2009-2010 to identify theirfauna in Khorramabad county, Western Iran. Soil samples were taken from different regions. Mites were extracted by Berlese-Tullgren funnel and cleared in nesbit fluid. Microscopic slides...

full text

Fauna of some Mesostigmatic Mites (Acari: Mesostigmata) in Khorramabad Region, Lorestan Province, Iran

Objective: In soil habitats, mesostigmatic mites (Acari: Mesostigmata) are among the most important predators of smallarthropods and nematodes. Methods: A study was carried out during 2009-2010 to identify theirfauna in Khorramabad county, Western Iran. Soil samples were taken from different regions. Mites were extracted by Berlese-Tullgren funnel and cleared in nesbit fluid. Microscopic slides...

full text

a study on rate making and required reserves determination in reinsurance market: a simulation

reinsurance is widely recognized as an important instrument in the capital management of an insurance company as well as its risk management tool. this thesis is intended to determine premium rates for different types of reinsurance policies. also, given the fact that the reinsurance coverage of every company depends upon its reserves, so different types of reserves and the method of their calc...

My Resources

Save resource for easier access later

Save to my library Already added to my library

{@ msg_add @}


Journal title

volume 12  issue 1

pages  101- 112

publication date 2019-06

By following a journal you will be notified via email when a new issue of this journal is published.

Keywords

No Keywords

Hosted on Doprax cloud platform doprax.com

copyright © 2015-2023